Picture Your Son Here

From learning to laughing to leadership, an all-boys education can make all the difference.

At St. Christopher's School, we know boys. We know how they play, how they think, how they learn and how they are different in those respects from girls. When your son is a student here, he will learn with other boys as he is inspired, encouraged and celebrated for exactly who he is at every stage. Our faculty and staff have a true passion for educating and nurturing boys, and they are committed to bringing out the best in each one.

Important Admissions Dates

List of 5 items.

  • Lower School Open House

    Friday, October 18, 9:30 - 11:30 a.m.
    Open House registration will be available by August 31.
  • Lower School Open House

    Friday, November 15, 9:30 - 11:30 a.m.
    Open House registration will be available by August 31.
  • Middle and Upper School Open House

    Friday, November 22, 9:30 - 11:30 a.m.
    Open House registration will be available by August 31.
  • Priority Application Deadline

    January 1, 2025
    Only the application is due by Jan. 1. Other admissions content deadlines will follow.
  • All other Admissions Decisions are made on a rolling basis as space permits.

Meet our Admissions Team

List of 6 members.

  • Photo of Hamill Jones

    Hamill Jones 00

    Director of Admissions and Financial Aid and Coach
    (804) 282-3185 x4620
  • Photo of Anne Wesley Gehring

    Anne Wesley Gehring 

    Director of Lower School Admissions
    (804) 282-3185 x2387
  • Photo of Lance Clelland

    Lance Clelland 

    Director of Middle and Upper School Admissions and Coach
    (804) 282-3185 x2391
  • Photo of Gail Douthat

    Gail Douthat 

    Administrative Assistant to the Admissions and Financial Aid Office
    (804) 282-3185 x2390
  • Photo of Nikki Jones

    Nikki Jones 

    Senior Administrative Assistant
    (804) 282-3185 x2389
  • Photo of Margaret Hunter

    Margaret Hunter 

    Extended Day Teacher, John Page Williams '27 Chair of Distinguished Teaching
    (804) 282-3185 x2676